Diploma in Advanced Cake Artistry
Course Overview
We, at the Sugar Sculpt Academy, have designed a 3-month comprehensive program that includes all the necessary skills for you get started with the art of making designer cakes as well as master the most essential techniques to further your career in this industry.
We cover the fundamentals of baking and using the industry-standard materials like fondant gumpaste and buttercream. We teach a multitude of techniques like pastillage, flower preparation and arrangement and anti-gravity designing. So, whether you are a complete beginner or someone already on the path to mastery, we nurture the quintessential technical and artistic skills in you for you to reach the stars!
Location
Bangalore, IN
Course Length
4 weeks
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How to bake different types of sponges.
How to make different types of fillings and frostings.
How to bake tea cakes, brownies, cookies.
How to make cheesecakes.
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Create easy gumpaste toppers
Learn human figurine basics (body, face & posture)
Drying, support & clean finishing techniques
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Learn to make structures from scratch.
How to make rice crispy treats for the body and head of cake.
How to sculpt using modelling chocolate.
Learn to paint cakes with cocoa butter and oil paint colours.
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Learn to design wedding cake.
How to stack multiple tiers.
Learn various kinds of techniques like hand painting, geode, edible lace, base relief, geometrical pattern, etc.
Learn to make sugar flowers.
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How to choose the right rods to build a structure.
How to design an anti-gravity cake from scratch.
How to cover the cake with fondant and decorate it.
How to make add-ons to hide the support and rods.